italian custard desserts recipes
Cheerfully and readily, he had sailed south at a good eight knots until the Cynthia was below the horizon. Then he had simply turned and headed north-west. For George had never had any intention of going to Ios. Not today, anyway. By six oclock that Italian Custard Desserts Recipes evening at the latest he would
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moored in the port of Paros. Anything like an early start in the morning would give him a nice comfortable southward run, with the weather behind him, down to Ios in plenty of time to be sitting innocently drinking Italian Custard Desserts Recipes coffee outside one of the harbour tavérnas when the Cynthia arrived. He looking for zucchini recipes
to himself, then shouted to his cousin, a boy of fourteen who crewed the Cynthia for him and at the moment was idling in the sun on the Altairs cabin-top. When he came Italian Custard Desserts Recipes running up, George said a few words to him, pointed briefly, and strode forard to the saloon, leaving italian antipasto recipes
boy at the wheel. The sea had moderated as they came into the shelter of Vrakonisi, and there were no shoals off this corner of the island. Obeying Italian Custard Desserts Recipes instructions to help himself to whatever he fancied, he poured a glass of kitró and settled down on one of the benches. He sipped easy italian food recipes
at the delicious drink - native to Naxos and obtainable only there, on Ios and on Vrakonisi - and reflected that Italian Custard Desserts Recipes it was perhaps a little early, but he was on holiday. The deceptively weak-tasting liquor, bland and viscous, with the bitter tang of the lemon rind in it as well italian crock pot recipes
the sugared-down sharpness of the flesh, relaxed him. Lighting a cigarette, he glanced idly out of Italian Custard Desserts Recipes the window. They were passing, at a distance of about a hundred yards, the islet at the south-western tip and, on it, the grand house where a very rich foreigner was known to be staying and halloween recipes for large crowd
himself with the local boyhood. These people seemed to Italian Custard Desserts Recipes think they could do as they liked in the islands! George made a spitting grimace. Then he noticed somebody in a dark suit, perhaps the foreigner himself, standing on the terrace of the house and apparently looking straight at him. As George italian crock pot recipes
screwing up his Italian Custard Desserts Recipes eyes against the glare, the man hurried indoors, returning after a quarter of a minute with another. The new arrival examined the Altair for a longer period through binoculars, which he then passed to his companion. More examination. A third man now came bustling out Italian Custard Desserts Recipes and joined the first italian custard desserts recipes
All three seemed very interested in the passing boat. George could not imagine why. He got up, strolled out to the rail and gave a friendly wave. The effect, in a small way, was extraordinary. The three figures straightened abruptly, looked at Italian Custard Desserts Recipes one another and then back at the Altair with exactly famous restaurant crab dip recipes
demeanour of a trio of priests taken off guard by some unseemly act. George waved again. This time there was a response, half-hearted at first, then suddenly enthusiastic - priests deciding to show they were Italian Custard Desserts Recipes men like anyone else. George laughed aloud and went back into the saloon. It was quite webkinz chef gazpachos secret recipes
the old Greek saying that all foreigners were mad! But these were certainly rich enough, he decided a minute later, catching sight of a big grey-painted motor-boat lolling gently Italian Custard Desserts Recipes at the anchorage below the house. Rich. And mad. It crossed his mind uncomfortably that perhaps the cause of the recent excitement easy corn pudding recipes
that the Altair had been recognized as a stolen craft or as belonging to wanted criminals. Both these possibilities had already occurred to Italian Custard Desserts Recipes him. But then foreigners, tourists, took no accou.
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